A measured sample, usually 75 ml, is placed in the reservoir behind the gate. The gate is released, by pressing the lock release lever – the spring action ensures it opens instantaneously. As the liquid flows down the instrument its progress can be accurately measured using the graduated scale. By comparing the low rate to specified time periods the physical properties of the sample can be calculated.
Applications
- Food Processing
- Tomato Sauces + Others
- Preserves
- Fillings
- Soups
- Baby Foods
- Salad Dressings